About Tebrito

The global population is rapidly expanding, predicted to reach 9.7 billion people by 2050. To feed this growing population, food production needs to increase by an estimated 60% between 2010 and 2050.

Additionally, the negative environmental impact of livestock production is disproportionate to its contribution to our calorie supply. The use of pesticides in agriculture also harms the environment by contaminating soil, water, and air. Furthermore, overfishing of the world's oceans has depleted two-thirds of the global seafood supply.

To address these challenges, innovative solutions are needed to produce more food with fewer resources. In our case, it involves farming insects that are consumed. At the same time, all waste from our production is collected and used as a powerful biostimulant that improves soil quality and makes plants healthier and more resilient.

Our whole existence addresses issues related to climate, food security, and sustainability. We are proud to be a part of solving the many challenges in the food system.

Insect protein is a sustainable food source that is rich in nutrients protein. In the next few years, the insect protein market is expected to grow rapidly thanks to the problems that insect protein can solve.

It can be used as a substitute for traditional plant and animal-based foods.

Insect protein is also great for animals like fish, pets, and chickens. This is an environmentally friendly option and is becoming more popular. For example, trout fed on insect-based food grow faster and need less food than trout fed on a regular diet.

Frass is a superfood designed to help plants grow better. It has been shown to contribute to increased agricultural volume by improving soil health, nutrient absorption, and tolerance to environmental stressors like drought or pests. Our frass, which we call "Frodas," is a byproduct of our insect production and is made up of skin and spilling from our insects.

Right now, the world is facing an emergency called Peak Soil, where we're running out of fertile soil to grow enough food for everyone.

By using innovative products like Frodas and exploring new biostimulant technologies, we can help address the urgent issue of Peak Soil, help feed more people and contribute to a more sustainable future for agriculture.

We are dedicated and passionate about our work and believe in our mission of using insects to solve important sustainability and food challenges.